안동시

Andong is a city of Confucian culture, bringing together Hahoe Village's community life, scholarly academies, Wolyeonggyo at night and enduring local food traditions. Alongside quiet tradition, mask dances, riverside lights and market flavors offer changing moods.

• Living community traditions in Hahoe Village and mask culture
• Learning and nature in harmony at Dosan Seowon
• Wolyeonggyo's night scenery and local dishes such as jjimdak and salted mackerel

Highlights

Photo: ⓒ한국관광콘텐츠랩

Hahoe Village

In this traditional village encircled by the Nakdong River, discover old homes, lanes, mask culture and the life of a community across time.

Photo: ⓒ한국관광콘텐츠랩

Dosan Seowon Confucian Academy

A quiet place for reflection where Toegye Yi Hwang's scholarship meets academy architecture set in nature.

Photo: ⓒ한국관광콘텐츠랩

Wolyeonggyo Bridge

A wooden bridge over the river and lights reflected on the water give Andong's night a romance different from daytime.

Photo: ⓒ한국관광콘텐츠랩

Manhyujeong Pavilion

Manhyujeong is an Andong attraction. Explore the pavilion and its garden, Scenic Site No. 82, to experience the scenery and local atmosphere.

Local flavors

Photo: ⓒ한국관광콘텐츠랩

Andong jjimdak

A hearty Andong specialty of chicken, vegetables and wide glass noodles braised in soy sauce.

Photo: ⓒ한국관광콘텐츠랩

Andong salted mackerel

Mackerel salted to withstand inland transport, then grilled until golden, is a traditional Andong dish.

Photo: 한국관광공사

Andong soju

Andong's traditional distilled liquor, brewed from rice and nuruk fermentation starter.

Before you travel

Festivals and seasons

Plan your trip

Photo and information sources

• Hahoe Village · ⓒ한국관광콘텐츠랩
• Dosan Seowon Confucian Academy · ⓒ한국관광콘텐츠랩
• Wolyeonggyo Bridge · ⓒ한국관광콘텐츠랩
• Manhyujeong Pavilion · ⓒ한국관광콘텐츠랩
• Andong jjimdak · ⓒ한국관광콘텐츠랩
• Andong salted mackerel · ⓒ한국관광콘텐츠랩
• Andong soju · 한국관광공사

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